We got to taste 3
different types of coffee, from the mild subtle Blonde (Starbucks
Veranda Blend), the Medium (Kenya), to the Dark (French Roast). With
each of the coffees, we were introduced to foods that complimented each
type.
Blonde
Coffees
in this category have a light body and mellow flavors. We got to try
the Starbucks Veranda Blend which has delicate nuances of soft cocoa and
lightly toasted nuts. Gracious and flavorful, without being overly
bold. The Almond Butter Cake went with the Starbucks Veranda Blend, and
the... Read more>>
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