DescriptionTraditional blend of select Ceylon, Assam and Kenyan teas creating a strong, malty brewCharacterFull bodied with mid amber liquor
AromaExquisitely smooth with sweetness to match.
Pair with a traditional hearty English breakfast. Perfect with milk chocolates and hard cheeses
This is the final tea from my staycation at Capella Singapore earlier this year. The tea is encased, as with all teas from Gryphon Tea Company, in a silken tea sachet which allows the tea to permeate the boiling water; bringing out the flavor. I found the British Breakfast Tea to be the least exciting amongst the previous two that I tried: it was not as interesting as the Pearl of Orient and less 'exciting' than the... Read more>>